Mini croissant 30G

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Bake off Mini croissant 30G

Mini croissant 30G

Mini low-fat croissant with 2% butter



Wheat flour, margarine (vegetable oils (palm, rapeseed), emulsifiers: lecithin (sunflower seed), mono- and diglycerides of fatty acids; acidity regulator: citric acid, antioxidants: E306, E304; food coloring: betacarotene), water, sugar, yeast, butter2%, salt, emulsifier E472e, rapeseed oil, flour treatment agents: ascorbic acid, L-cysteine, sunflower seed oil, milk protein, skim milk powder, modified maize starch.

May contain traces of sesame seeds, soy, mustard and lupine.

Products Details
Item number Armine
4 x 900 g
Storage temperature
-18 ºC
Shelf life
9 months


Defrost approximately 20 min. At room temperature before baking. Do not refreeze. Bake in a preheated oven at 185-190°C for approximately 12-14 min.

Butter croissant 60G

Butter croissant with 23% butter

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