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Orange-chocolate cake slice

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Pastry Orange-chocolate cake slice

Orange-chocolate cake slice

The delicious chocolate cake with a brownie base and orange cream, decorated with chocolate crispies and topped with chocolate pieces.

Description

CREAM, WHIPPED CREAM (water, fully hydrogenated oil (palm kernel), sugar, stabilizer: sorbitol syrup, E463, E401, MILK protein, emulsifier: E472e, lecithin (SOY), salt), orange CREAM (glucose syrup, sugar, condensed MILK, water, palm oil, modified starch, orange concentrate, food colors: beta-carotene, paprika extract), chocolate muffin powder (sugar, WHEAT FLOUR, glucose syrup, cocoa powder, WHEY powder, chocolate), raising agents: diphosphates, baking soda, E575; salt, emulsifiers: E475, E471 (SOY oil), water, chocolate paste (sugar, vegetable fats and oils (palm, sunflower, shea, rapeseed), COCOA BUTTER, cocoa powder, WHEY powder, LACTOSE, emulsifier: lecithin (SOY)), CREAM, whipped CREAM (fully hydrogenated palm oil, MILK protein, stabilizers: sorbitol syrup, hydroxypropyl cellulose, sodium alginate; emulsifiers: E472e, polysorbate 60; salt, food colour: beta-carotene), whole EGG liquid, orange muffin powder (WHEAT flour, sugar, orange powder, rapeseed oil, chocolate), vanilla CREAM powder (sugar powder, MILK powder, thickener: gelatine (bovine), vanillin sugar), whipped cream stabilizer, flavourings.

May contain traces of nuts.

NUTRITIONAL VALUE PER 100G:
Energy
1373 kJ / 372 kcal
Fat
18,1 g
-of which are saturated fatty acids
5,1 g
Carbohydrate
35,5 g
-of which are sugars
25,4 g
Fiber
3,45 g
Protein
3,9 g
Salt
0,5 g
Product Details
Item Number
9980
Packaging
16 x 95 g
Storage temperature
-18 ºC
Shelf life
12 months

Preparation

Defrost for at least 10 hours at +4 ºC. Do not refreeze. Once defrosted, keep refrigerated and consume within 120 hours

Chocolate & banana cake slice

Cake slice with a delicious chocolate mousse and glaze as well as banana flavor, with brownie bottom.

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